Same magic. Fresh new look.
If something feels a little different around here - it is. We’ve had a bit of a glow-up.
Say hello to the refreshed Oh My Days. New logo. New colours. Same unapologetically good, 100% plant-based baking that’s made us a Sydney staple since 2019.
This isn’t a reinvention. It’s a refinement.
The almond croissants still sell out. The cinnamon scrolls still slap. And we’re still baking everything with the same care, craft, and shea butter you know us for.
So why the refresh? Because after six years, we felt it was time the outside matched the inside. We’ve grown. Our community has grown. And the quality of what we do has only gone up. This brand refresh is about stepping confidently into our next chapter - without losing the soul of what made you fall in love with us.
“We wanted the brand to feel as considered as the food. Honest. Joyful. A little indulgent. Just like our pastries.”
— David Rigby, Founder & Head Chef
Whether you’re new here or a weekend regular, thank you for being part of the ride. We’ll keep baking what we’re known for and continue exploring our specials - just under a fresh coat of (plant-based) paint.
Now… who’s hungry?
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