Spanakopita
All bakery items are baked to order.
Your pickup order must be placed by 2pm the day before pickup, in order to be fulfilled.
Flaky pastry meets a savoury classic.
This dairy-free take on spanakopita is filled with spinach, herbs and creamy vegan feta, all wrapped in golden layers of plant-based pastry. Crispy on the outside, comforting all the way through.
Don’t Just Take Our Word for It

Oh My Days received international acclaim as the only vegan bakery featured in La Liste’s Australian Top 50 in 2024.

We wanted to create a menu that while being entirely plant-based, is also preservative and additive-free.

The plant-based cafe has homed in on the baked goods that have become its signature – including a croissant made with shea butter that took eight months to perfect, baklava croissants, eclairs and seasonal fruit danishes.