Plain Croissant
All bakery items are baked to order.
Your pickup order must be placed by 2pm the day before pickup, in order to be fulfilled.
Stripped back to basics, our dairy-free croissant is a masterclass in restraint. Slow-laminated and freshly baked each morning, it delivers that coveted golden, shattering exterior and impossibly tender, shea buttery core.
No fillings to hide behind, no gimmicks-just pure croissant perfection. Because sometimes the simplest things are the best things.
Don’t Just Take Our Word for It
Oh My Days received international acclaim as the only vegan bakery featured in La Liste’s Australian Top 50 in 2024.
We wanted to create a menu that while being entirely plant-based, is also preservative and additive-free.
The plant-based cafe has homed in on the baked goods that have become its signature – including a croissant made with shea butter that took eight months to perfect, baklava croissants, eclairs and seasonal fruit danishes.