Blackforest Cake
All our cakes are made to order, so we need at least 2 days’ notice to prepare your order.
We now deliver 7 days a week across Sydney metro areas – with just a $10 flat fee!
Perfect for weekend celebrations or weekday treats, our local delivery service makes it easy to enjoy your favourite pastries from home.
You’ll get a text the day before delivery with your estimated delivery time.
Cherry, chocolate and just a hint of something stronger.
This vegan twist on the classic features layers of rum-spiked chocolate sponge with a rich cherry coulis centre. Topped with whipped dairy-free cream, dark chocolate shards and glace cherries, it’s sweet, bold and unapologetically indulgent.
A true dessert moment worth taking.
What makes it special
• 100 percent plant-based
• Gluten-free available
• Rum-spiked chocolate sponge with cherry centre
• Whipped dairy-free cream and chocolate shards
• Rich, fruity and full of flavour
Contains
Wheat, Soy, small % amount of alcohol
What they are saying

"...the team aims to create pastries that taste so good they’ll appeal both to those who are vegan and those who aren’t."

Pastries are made using whole wheat stone-ground flour, yeast and coconut sugar with vegetable fats rather than the usual butter.