Vegan Baked Blueberry Cheesecake
Price:
$80.00
Regular Price
All our cakes are made to order, so we need at least 2 days’ notice to prepare your order.
We now deliver 7 days a week across Sydney metro areas – with just a $10 flat fee!
Perfect for weekend celebrations or weekday treats, our local delivery service makes it easy to enjoy your favourite pastries from home.
You’ll get a text the day before delivery with your estimated delivery time.
Creamy, crunchy and bursting with blueberries.
This dairy-free baked cheesecake is rich and smooth, packed with juicy blueberries and finished with a golden toasted almond crumb. It’s a classic reimagined — no dairy, no compromise.
Perfect for sharing. Or not.
What makes it special
• 100 percent plant-based
• Gluten-free available
• Packed with blueberries and almond crunch
• Silky cheesecake texture without the dairy
• No artificial flavours or preservatives
Contains
Almonds, Wheat, Coconut
Made in a kitchen that handles gluten, nuts, soy, and sesame. May contain traces of these allergens.
What they are saying
"...the team aims to create pastries that taste so good they’ll appeal both to those who are vegan and those who aren’t."
Pastries are made using whole wheat stone-ground flour, yeast and coconut sugar with vegetable fats rather than the usual butter.