Chocolate and Hazelnut Croissant
All bakery items are baked to order.
Your pickup order must be placed by 2pm the day before pickup, in order to be fulfilled.
Flaky, golden, and filled with trouble.
This dairy-free croissant is loaded with smooth vegan chocolate and roasted hazelnut. It’s rich, melty, and just the right amount of messy — in the best possible way.
Go on. Just one bite. You’ll see.
Don’t Just Take Our Word for It

Oh My Days received international acclaim as the only vegan bakery featured in La Liste’s Australian Top 50 in 2024.

We wanted to create a menu that while being entirely plant-based, is also preservative and additive-free.

The plant-based cafe has homed in on the baked goods that have become its signature – including a croissant made with shea butter that took eight months to perfect, baklava croissants, eclairs and seasonal fruit danishes.